This Week In Food Drink
Best of Chicago voting is live now. Vote for your favorites » Judging from the name Slurping Turtle, you might expect Takashi Yagihashi’s new River North restaurant to be a noodle shop. Not so, says Mike Sula in his review—there are just a handful of dishes comparable to Japan’s regional ramen varieties, among them tan tan-men, a mildly spicy stew with ground pork and meatballs that he finds the most fulfilling bowl on the menu....