Many more after the jump:
- Mike Sula
- Pink oyster mushrooms, the Plant
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(23) breakfast spaghetti and clams, (24) nachos, (25) kimchi and bacon and eggs and pancakes, (26) fork pork chop, (27) smoked pork and toffee crunch milk shake, the Little Goat(28) pickle plate, Division Street Russian Baths(29) tofu, (30) jidori karaage, (31) yakitori don, (32) chicken tail, (33) shrimp, (34) king crab, Sumi Robata Bar(35) duck tom yam with cracklings(36) caldillo de carne seca, La Placita de Durango(37) Scotch Malt Whisky Society collection, Drumbar(38) kuchela(39) braised short ribs, Milt’s Barbecue for the Perplexed
- Andrea Bauer
- Chilled tofu, Sumi Robata Bar
(50) hot dog and french fry combo, Dave’s Red Hots(51) Dealer’s Choice, the Berkshire Room(52) lagman, Lazzat(53) salsa trio and masa cracker, (54) Yucatan-style chile soup, (55) bass ceviche, (56) redfish taco, (57) lamb chorizo taco, Takito Kitchen(58) Leo’s Lunchroom red flannel hash redux, Piranha Club(59) grilled cheese, Sauce and Bread Kitchen(60) buttermilk lemon cake
Mike Sula
Mar y tierra, Danny’s Egghead Diner
Andrea Bauer
Naem khao tod, Rainbow Cuisine
Alison Green
Kome ramen, Ramen Misoya
Mike Sula
West Loop Salumi’s ciaoscolo
Amanda Areias
Pollo a la brasa, Tanta
(116) Imani’s Original Bean Pie(117) hanger steak, the Chop Shop(118) Chengdu dumplings, (119) spicy chicken Chongqing style, (120) spicy beef tendon, (121) air-dried beef, Sze Chuan Cuisine, (122) shaved noodles, Sing’s Noodle House
Amanda Areias
Imani’s Original Bean Pie
Mike Sula
Tortilla, Taqueria y Birrieria Morelia
