Grant Achatz And Nick Kokonas
It must be tough to tell your own story when loads of talented writers have already told it. But that’s the task Grant Achatz and Nick Kokonas took on in their new joint memoir, Life, on the Line (Gotham Books). Achatz was already an acclaimed chef, and Alinea—the restaurant he owns with Kokonas—had been deemed one of the best in the U.S. when he was diagnosed with Stage IV tongue cancer in 2007....